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Easy creamy baked spaghetti

Easy Baked Spaghetti | Creamy Family Favorite

Creamy, cheesy, and full of comforting flavor, this easy baked spaghetti recipe is a family favorite that's perfect for busy weeknights. Made with simple ingredients and baked until hot and bubbly, it's the kind of meal everyone looks forward to gathering around the table for.
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Course: Main Course
Cuisine: American
Ingredients Method

Ingredients
  

  • 12 ounces spaghetti
  • 1 T salt. for pasta water
  • 1 pound ground beef
  • 24 ounce jar, spaghetti sauce
  • S & P, to taste
  • 8 ounces cream cheese, softened
  • 1 cup sour cream
  • 1 tsp garlic powder
  • 1 tsp Italian seasoning
  • 2 cups shredded mozzarella cheese
  • fresh parsley, optional

Method
 

  1. Cook spaghetti, Drain
  2. Brown ground beef, Drain, add sauce,simmer for about 5minutes
  3. Mix together cream cheese and sour cream and spices until smooth
  4. Spread the spaghetti into a 9x13 dish
  5. Spread the cream cheese mix over spaghetti
  6. Pour meat sauce evenly over the noodles
  7. Sprinkle with Parmesan cheese and mozzarella
  8. Bake at 350 for 30-35 minutes